About Rawxies

Please visit www.rawxies.com for more information and purchasing!

Bridging the gap between boring diet bars and indulgent desserts, Rawxies uses exclusive ingredients to create nutritionally sound cookies that are both pre-packaged and pre-portioned. Rawxies are an all-natural product that is gluten-free and dehydrated at low temperatures to preserve optimal enzymatic qualities. Rawxies promote healthy digestion, glowing skin, strong nails, weight loss, mental clarity, heightened energy, improved sleep, proper thyroid functioning, and improved blood sugar levels*. Rawxies are also an allergen friendly food that do not contain gluten, wheat, milk, eggs, peanuts or soy.

*These statements have not been evaluated by the Food and Drug Administration

The most natural of all sweeteners, the date fruit is affluent in natural fibers, vitamins and minerals. Dates help in fighting constipation, intestinal disorders, weight gain, heart problems, sexual weakness, diarrhea and abdominal cancer.

The Organic Evaporated Coconut Palm Sugar used in Rawxies, is cultivated from the Indonesian island of Java. It is derived from the sweet nectar of the sugar blossoms that grow at the top of the tropical palm tree. Although, it is not raw, I truly believe in this product. Moreover, Palm Sugar is naturally low on the glycemic index, which means, it creates less of a spike in blood sugar upon consumption. Coconut Palm Sugar is rated as a GI 35, whereas most honey is GI 55 and cane sugar is GI 68. Great for athletes too, as Coconut Palm Sugar is known to deliver a slow release of energy, which sustains the human body though daily activities without experiencing the “highs” and “lows” so often associated with cane sugar!

When I say coconut, I do not mean the dessicated kind found in most grocery stores that has been soaked in corn syrup, propylene glycol and sodium metabisulfate to preserve it – that’s your grandma’s coconut, not mine! I’m talking pure coconut, straight from the inner shell and dehydrated at a low temperature. The health benefits of the coconut can be attributed to the presence of lauric acid, capric acid and caprylic acid. Those  health benefits include; hair care, skin care, stress relief, maintaining cholesterol levels, weight loss, proper metabolism, heart diseases, high blood pressure, diabetes, HIV, cancer, dental care and bone strength. Holy moly, right!? Coconut truly is, incredible.

What can I say, I use the purest Cacao in the world. Derived from UlitmateSuperfoods, this variety of Cacao is considered worldwide to have the finest floral aroma and flavor profile, as well, the highest amount of bioavailable nutrients and minerals. And get this, all of the Cacao beans are hand peeled, never machine processed and always sun-dried! Plus, Cacao is the richest antioxidant in the world!

If I wouldn’t eat, I wouldn’t sell it. Which is why, all of my nuts have been soaked overnight and then dehydrated – even the ones milled for flour. The act of soaking nuts releases their natural enzyme inhibitors and increases the life and vitality contained within them! Moreover, releasing the inhibitors increases the ease of digestion!

Forget flavor extracts! Not only are they often stuffed full of fillers, but those fillers are often derived from grain and/or corn sources. Which, makes for a deadly combination when consumed by those with food intolerance’s and/or allergies. Why use the watered down stuff, when you can use the pure oil!? Taste the difference… Really!